| | Directions | | Mix ingredients together and refrigerate for 24 hours; serve with assorted veggies and crackers. |
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| Ingredients | | - |  | 1 cup sour cream |
| - |  | 1 cup mayonnaise |
| - |  | 1 onion, grated (small) |
| - |  | 1 teaspoon Worcestershire sauce |
| - |  | 1 teaspoon seasoned salt |
| - |  | 1 tablespoon parsley |
| - |  | 1 tablespoon dill weed |
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