| | Directions | | Brown ground beef and bacon. Drain. Add rest of ingredients. Bake in oven on 350 degrees for 35 minutes or until bubbly. |
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| Ingredients | | - |  | 1 pound Ground Beef |
| - |  | 1 can light red kidney beans (15 ounce can) |
| - |  | 1/2 cup brown sugar |
| - |  | 1 tablespoon vinegar |
| - |  | 1 tablespoon Brown Mustard |
| - |  | 4 slices bacon |
| - |  | 1 can Bushs Baked Beans with Brown Sugar (I use the original beans) (28 ounce can) |
| - |  | 1/2 cup ketchup |
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