| | Directions | | Preheat oven to 375°F. Mix ingredients. Spread in a greased baking pan or cookie sheet in a single layer. Bake uncovered until the beans begin to brown, about 12-15 minutes. Stir once halfway through cooking. |
|
|
| Ingredients | | - |  | 1 1/4 cups frozen shelled edamame (green soybeans), thawed |
| - | | 2 teaspoons olive oil |
| - | | 1/2 teaspoon chili powder |
| - | | 1/4 teaspoon Dried Basil |
| - | | 1/4 teaspoon onion powder |
| - | | 1/4 teaspoon ground cumin |
| - | | 1/8 teaspoon Paprika |
| - | | 1/8 teaspoon ground black pepper |
| |
| |
