| | Directions | | Dissolve Jell-O in 2 cups boiling water. Add drained pineapple juice and Mandarin Orange juice plus water enough to make 2 cups. Partially chill. Add crushed pineapple and all but a few oranges. Arrange remaining oranges over Jell-O and top with marshmallows. Combine Cool Whip and Miracle Whip. Spread over marshmallows. Sprinkle with grated cheese. Chill 24 hours. |
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| Ingredients | | - |  | 1 can crushed pineapple (No. 2 can) |
| - | | 2 cans mandarin oranges (small cans) |
| - | | 1 package Orange Jell-o (small pkg) |
| - | | 1 package lemon Jell-O (small pkg) |
| - | | 1 package mini marshmallows (small pkg) |
| - | | 1/2 cup miracle whip |
| - | | 1 cup Cool Whip |
| - | | Grated cheddar cheese |
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