| | Directions | | To make crust, mix ingredients together, reserving 2 cups. Press into a lightly greased 9x13 inch pan. Prepare filling. Blend filling ingredients with mixer until smooth and pour over crust. Top with reserved crust mix. Bake at 325°F for 30 minutes or until done. Cut into small squares. |
|
|
| Ingredients | | - |  | CRUST |
| - |  | 1 box yellow cake mix |
| - |  | 1 1/2 cups quick cook oatmeal |
| - |  | Chopped pecans |
| - |  | 1/2 cup oleo |
| - |  | 1 egg |
| - |  | FILLING |
| - |  | 1 can lemon ready to spread icing |
| - |  | 1 package cream cheese (8 ounce pkg.) |
| - |  | 2 Eggs |
|
|  |