Fold the package of jello into the cottage cheese. Add the fruit cocktail and whipped cream. Chill for at least an hour. Makes 8 - 10 servings
Variation: Can be made with orange jello and a small can of drained mandarin oranges and small can of drained crushed pineapple instead of the raspberry jello and fruit cocktail.
Ingredients
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1 package small curd cottage cheese (16 ounce pkg)
