| | Directions | | Dissolve Jello in boiling water. Add marshmallows and cream cheese. Place over low heat, stirring until dissolved. Remove from burner. Add crushed pineapple, including juice. Add tray of ice cubes. Cool until well set, but not firm. Prepare Dream Whip and fold into Jello. Place into refrigerator until chilled and firm. Note: You can make your own fruit combinations, i.e., orange Jello and mandarin oranges. |
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| Ingredients | | - |  | 20 marshmallows (large) |
| - | | 1 package raspberry jello (6 ounce pkg) |
| - | | 1 package cream cheese (8 ounce pkg) |
| - | | 2 cups boiling water |
| - | | 1 can crushed pineapple (20 ounce can) |
| - | | 1 package Dream Whip |
| - | | 1 tray (16) ice cubes |
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