Recipes - print - Pasta Vegetable Salad

Pasta Vegetable Salad - Recipe

Colorful and flavorful this pasta salad is perfect in the summertime when the weather is warm and you don't want to cook.
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Pasta Vegetable Salad Recipe
Cook pasta according to package instructions; drain, rinse and cool.

In a large bowl combine all ingredients except Italian dressing.

Add dressing and cooked pasta; toss well. Serve chilled or at room temperature.

Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 8
-8 ounces spiral pasta
-2 1/2 cups fresh vegetables, chopped (broccoli, carrots, tomatoes, bell peppers, cauliflower, onions, etc)
-1/2 cup cheddar cheese, cubed
-1/3 cup green olives (optional)
-1 cup Italian Dressing