| | Directions | | Combine 1st four ingredients. Before serving, add oranges, then dressing. |
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| Ingredients | | - |  | 1 head iceberg lettuce |
| - |  | 2 cups chopped celery |
| - |  | 2 tablespoons Fresh parsley |
| - |  | 4 green onions w/tops chopped |
| - |  | 2 cans drained mandarin oranges (11 ounce cans) |
| - |  | 1/2 cup slivered almonds (toasted inch oven with butter) |
| - |  | 1/4 cup butter |
| - |  | 1 teaspoon salt & pepper |
| - |  | 1/2 teaspoon Tabasco sauce |
| - |  | 1/4 cup sugar |
| - |  | 1/4 cup tarragon vinegar |
| - |  | 1/2 cup salad oil |
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