| | Directions | | Chop cranberries in food processor. Dissolve jello in 2 cups hot water and let cool. Mix all ingredients and pour jello over the mixture. Chill over night. |
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| Ingredients | | - |  | 1/2 pound cranberries |
| - |  | 1 can cranberry sauce |
| - |  | 1 apple, diced (large) |
| - |  | 1 can mandarin oranges, drained |
| - |  | 1 chopped nuts (2 t ) |
| - |  | 1 package strawberry jello (large package) |
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