Frozen Cherry Salad 2 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--142958/sarahs-pesto-pasta.asp

Directions

Mix all ingredients together and freeze or refrigerate. I prefer to freeze if I am taking to a potluck.

Ingredients
-		8 ounces Sour Cream
-		1 can Eagle Brand Milk
-		1 package Cool Whip (8 ounce pkg)
-		1 cup pecans or walnuts, chopped
-		1 can cherry pie filling (large can)
-		1 can crushed pineapple, drained (lg. can)