Recipes - print - Catfish Stew

Catfish Stew - Recipe

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Combine all ingredients in large stock pot.

Add Salt, Pepper, and Tabasco to taste.

Heat until boiling. Simmer until ready to serve.

Note: You can cook the Catfish in the pot but will have to use fillets or remove bones after cooking.

-1 3/4 pounds potatoes
-1 1/4 pounds onions
-1/2 pound bacon
-1 quart tomatoes
-1 1/4 pounds Cooked Catfish
-1 cup ketchup
-2 cups water
-2 bay leaves
-3 tablespoons butter
-1 teaspoon sugar
- Salt
- Pepper
- Tabasco Sauce