| | Directions | | Work together with hands and shape as desired on lettuce leaves. Refrigerate 8 hours. Serve with chips or crackers. |
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| Ingredients | | - |  | 1 can Hormel canned ham |
| - |  | 1 cup mayonnaise |
| - |  | 1/2 grated onion (small) |
| - |  | 8 ounces cream cheese, soft |
| - |  | 1 tablespoon parsley flakes |
| - |  | salt and pepper to taste |
| - |  | worcestershire sauce |
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