| | Directions | | In large bowl, add all the vegetables. Mix sugar, oil, vinegar water and salt together. Pour over vegetables. Will keep several weeks in refrigerator. |
|
|
| Ingredients | | - |  | 3 cups sliced cucumbers |
| - |  | 1 sweet green pepper, thinly sliced |
| - |  | 1 sweet red pepper, thinly sliced |
| - |  | 2 onions, thinly sliced |
| - |  | 3 carrots, cut thin and boiled 3 minutes, drained and cooled |
| - |  | 1/4 cup sugar |
| - |  | 1/2 cup vegetable oil |
| - |  | 3/4 cup vinegar |
| - |  | 1/4 cup water |
| - |  | 4 tablespoons salt |
|
|  |