| | Directions | | Brown meat and drain. Add other ingredients and boil for about 15 to 20 minutes. Add water as needed to bring to desired consistency. |
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| Ingredients | | - |  | 2 pounds hamburger meat |
| - |  | 2 cans Rotel Tomatoes and chiles |
| - |  | 2 cans ranch style beans |
| - |  | 2 cans Minestrone soup |
| - |  | 1 can chopped chiles (4.5 ounce) |
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