| Directions | Boil potatoes until done; drain and mix with other ingredients. |
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Ingredients | - | | 2 cans cream of chicken soup |
- | | 8 slices bacon |
- | | 8 potatoes (medium) |
- | | 1 stick butter |
- | | 1/2 cup sour cream |
- | | 8 slices Swiss Cheese |
- | | 3 1/2 cups milk |
- | | 1 1/2 teaspoons pepper |
- | | 2 teaspoons salt |
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