| Directions | Layer ingredients in Crock Pot. DO NOT STIR. Cook on high for 2 hours. After two hours stir the soup.. Reduce heat to low and continue to heat thoroughly. |
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Ingredients | - | | 20 ounces frozen chopped broccoli |
- | | 1 pint half & half |
- | | 8 ounces Cheese Whiz or Velveeta |
- | | 1 can cream of mushroom soup |
- | | 1 can cream of celery soup |
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