Combine first seven ingredients; sprinkle with lemon juice. Moisten with may; chill. Serve in miniature cream puffs. Makes enough for 4 dozen. Chicken Filling: Substitute finely chopped chicken for the tuna in the above recipe. Omit the cucumber. Chopped egg is optional. Ham Filling: use coarsely ground ham, chopped celery, some finely chopped onion, sweet pickle relish to taste, Miracle Whip, and a little prepared mustard; mix lightly together. Cheese Filling: 3 8 oz. pkg. Cream Cheese, softened 2 5 oz. bottle Old English Cheese Spread finely chopped nuts Put cheeses in a small bowl; blend together with electric hand mixer. Stir in nuts and fill miniature cream puffs. Cheese Filling 2: 1 lb. Sharp Cheese 1 lb. Mild Cheese 1 C. Evaporated Milk or other Heat cheeses to melting in double boiler; cool. Add evaporated milk with miracle whip; mix well. Remove top from puff; add cheese mix; put lid on. Cover top with powdered sugar icing then dip in ground walnuts. Good! |