Combine first 7 ingredients; cover loosely with plastic wrap; microwave at high for 13-15 minutes, stirring once. Stir in milk, salt and pepper. Recover and cook at high for 8 minutes or until heated through.
Ingredients
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4 cups diced potatoes
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1 onion, chopped
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1 cup chopped celery
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1 carrot, shredded
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4 slices bacon, cooked and diced
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4 tablespoons butter
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1 cup Broth
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2 cups milk
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