| | Directions | | In a large bowl, combine the tomatoes, green pepper, celery and onion. In a small bowl, combine the vinegar, sugar, salt and pepper. Stir into tomato mixture. Cover and refrigerate for at least 2 hours, stirring several times. |
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| Ingredients | | - |  | 3 tomatoes, seeded and chopped (medium) |
| - | | 1 green pepper, chopped (medium) |
| - | | 1 stalk celery, thinly sliced |
| - | | 1/2 cup chopped red onion |
| - | | 2 tablespoons cider vinegar |
| - | | 1 tablespoon sugar |
| - | | 1/2 teaspoon salt |
| - | | 1/8 teaspoon pepper |
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