Rhubarb Salad 2 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--131882/rhubarb-salad-2.asp

Directions

Combine rhubarb, water, sugar and salt. Bring to a boil and simmer until tender.

Remove from heat, add Jell-O, stir until dissolved.

Add juices and water. Stir until partially thickened.

Add celery and oranges. Chill.

Serve with sour cream, if desired.

Ingredients
-		4 cups rhubarb, fresh or frozen.
-		1/2 cup water
-		2 packages strawberry jello (small pkgs)
-		2 cans mandarin oranges
-		1 1/2 cups juice from the oranges - if necessary add water to make 1 1/2 cup.
-		1/4 teaspoon salt
-		1/4 cup lemon juice
-		1 cup chopped celery