| | Directions | | Combine all the ingredients in a pot and simmer until the lentils are soft, about 1 hour. |
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| Ingredients | | - |  | 5 cups water |
| - |  | 1 sweet potato, peeled and chopped |
| - |  | 1 cup lentils |
| - |  | 2 onions, chopped |
| - |  | 1/4 cup barley |
| - |  | 2 tablespoons dried parsley |
| - |  | 2 carrots, chopped |
| - |  | 1 stalk celery, chopped |
| - |  | 2 teaspoons cumin |
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