Napa Cabbage Salad - Recipe

You won't have to worry that this salad doesn't keep very well when refrigerated since it will be all gone. The cabbage and green onions dressed with an Asian vinaigrette is perfect for a light supper. Add some chicken to make it a meal.

view recipe online: https://www.recipetips.com/recipe-cards/t--126856/country-potato-salad.asp

Directions

Combine chopped cabbage, green onions, noodles, and almonds.

Combine oil, sugar, cider vinegar, soy sauce, and salt and pepper to taste. Pour dressing over cabbage.

Toss and serve.

Servings: 12

Ingredients
-		1 head Napa cabbage, chopped
-		6 green onions, chopped
-		2 packages ramen noodles, broken up
-		7 ounces slivered toasted almonds
-		1 cup oil
-		1 cup Sugar
-		1/2 cup cider vinegar
-		2 tablespoons soy sauce
-		salt and pepper, to taste