| | Directions | | Mix flour to sugar, and add cream slowly. Heat but do not bring to boil. Put in unbaked pie shell. Sprinkle with cinnamon. Bake at 350° for 50-60 minutes. |
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| Ingredients | | - |  | 2 cups cream (whipping) or fresh cream |
| - |  | 1 cup Sugar |
| - |  | 2 tablespoons flour (heaping) |
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