| | Directions | | Place bread cubes in a greased one quart baking dish. In a saucepan, heat milk, sugar, butter, and salt over LOW heat--just until butter melts. In a bowl, beat eggs, whisk in warm milk mixture, and vanilla. Stir and pour over bread. Place dish in shallow pan of water. Bake uncovered at 350° for 40 to 45 minutes or until knife comes out clean. |
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| Ingredients | | - |  | 2 cups cubed day old bread (crust removed) |
| - | | 2 Eggs |
| - | | 2 cups milk |
| - | | 1/4 cup sugar |
| - | | 3 tablespoons butter |
| - | | 1/2 teaspoon vanilla |
| - | | dash of salt |
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