| | Directions | | In large bowl combine pumpkin, spices, salt, milk, sugar, vanilla and eggs. Beat well and pour into greased 9 x 13-inch glass baking pan. Sprinkle dry cake mix over top. Drizzle melted margarine over cake mix. Bake 45 to 50 minutes in 350° oven. |
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| Ingredients | | - |  | 3 1/2 cups pumpkin |
| - | | 1/2 teaspoon cloves |
| - | | 2 teaspoons cinnamon |
| - | | 2 teaspoons Ginger |
| - | | 1 teaspoon nutmeg |
| - | | 5/8 cup evaporated milk |
| - | | 1/2 teaspoon Salt |
| - | | 1 cup Sugar |
| - | | 1 tablespoon vanilla |
| - | | 3 eggs, beaten |
| - | | 1 package 2 layer size) spice cake mix |
| - | | 1/2 cup melted margarine |
| - | | 1/2 cup chopped nuts |
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