| | Directions | | Stir together all ingredients except the cheese in a large bowl. Stir in cheeses. Store in refrigerator up to 1 week. |
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| Ingredients | | - |  | 3/4 cup mayonnaise |
| - |  | 1 jar diced pimento, drained (4 ounce jar) |
| - |  | 1 teaspoon Worcestershire sauce |
| - |  | 1 teaspoon onion powder |
| - |  | 1/4 teaspoon pepper |
| - |  | 1 package softened cream cheese (8 ounce pkg) |
| - |  | 1 jar drained sliced salad olives (5.75 ounce jar) |
| - |  | 8 ounces finely shredded extra-sharp Cheddar cheese |
| - |  | 8 ounces Shredded Sharp Cheddar Cheese |
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