| | Directions | | Bring all cheese to room temperature. Combine all ingredients except nuts. Roll mixture into a ball. Roll ball in nuts till covered. Refrigerate until ready to serve with crackers. |
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| Ingredients | | - |  | 1 dash salt |
| - | | 1 tablespoon garlic powder |
| - | | 1 onion, finely chopped (medium) |
| - | | 2 teaspoons Worchestershire sauce |
| - | | 8 ounces shredded cheddar cheese |
| - | | 8 ounces cream cheese with chives |
| - | | 8 ounces cream cheese |
| - | | 8 ounces Pimento Cheese spread |
| - | | 1/2 cup chopped nuts |
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