| Directions | Heat all ingredients except cukes and onions. When sugar is dissolved, pour over cukes and refrigerate. Ready in about 12 hours. Makes approx. 2 qts. |
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Ingredients | - | | 8 cups sliced cucumbers |
- | | 1 cup sliced onions |
- | | 2 cups sugar |
- | | 2 tablespoons celery seed |
- | | 1 cup vinegar |
- | | 2 tablespoons salt |
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