| | Directions | | Mix in pan. Bring to boil until butter melts. |
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| Ingredients | | - |  | 4 tablespoons dry mustard |
| - |  | 3/4 cup sugar |
| - |  | 1 tablespoon salt |
| - |  | 1 tablespoon pepper |
| - |  | 1 cup ketchup |
| - |  | 1 cup vinegar |
| - |  | 1 1/2 teaspoons Tabasco sauce |
| - |  | 1/2 cup Worcestershire sauce |
| - |  | 1/2 stick butter |
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