| | Directions | | Peel banana; cut in half lengthwise. Place banana in serving dish and separate halves. Place half of strawberries and blueberries on banana slices. Gently spoon yogurt over berries. Top with remaining berries; sprinkle with granola. Garnish with cherry. |
|
|
| Ingredients | | - |  | 1 banana |
| - |  | 3 strawberries |
| - |  | 1/4 cup fresh blueberries |
| - |  | 1 container "fruit on the bottom" strawberry yogurt, stirred |
| - |  | 1 tablespoon granola |
| - |  | 1 maraschino cherry |
|
|  |