| | Directions | | Cook flour and milk until thick, constantly stirring. Cool and add rest of ingredients. Beat with mixer about 10 minutes, until it looks like whipped cream. Spread on any cake. |
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| Ingredients | | - |  | 5 tablespoons Flour |
| - |  | 1 cup milk |
| - |  | 1 cup Sugar |
| - |  | 1 cup margarine or butter |
| - |  | 1 teaspoon vanilla |
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