| | Directions | | Combine all ingredients except pineapple in a saucepan. Simmer 10 minutes. Add pineapple and bring to a boil. Cool and store in refrigerator. |
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| Ingredients | | - |  | 2 1/2 cups pineapple chunks |
| - |  | 2/3 cup cider vinegar |
| - |  | 2/3 cup pineapple syrup |
| - |  | 1 cup granulated sugar |
| - |  | dash of salt |
| - |  | 8 whole cloves |
| - |  | 1 stick cinnamon |
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