Spicy Ranch Pretzels Sticks - Recipe
Spicy and salty snack mix that is hard to stop eating. The mixture of the ranch and the spicy cayenne and red pepper flakes is perfect. Serve this at your next gathering and place small dishes around the mingling area.
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Mix oil and dry ingredients and pour over pretzels.
Bake at 200 for 1 1/2 hours, stirring every 30 minutes.
1 package pretzels sticks
8 ounces butter-flavored popcorn oil
1 packet ranch salad dressing mix
1/2 teaspoon dill weed
1/4 teaspoon red pepper flakes
1 teaspoon black pepper
1 teaspoon Cayenne Pepper
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