Stir boiling water into gelatin mix until dissolved. Add Cool Whip; stir until blended. Pour into 8 inch square pan. Refrigerate until well-set. Dip pan in warm water to release cut in squares.
Ingredients
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2 1/2 cups boiling water
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2 packages each Jell-O flavor gelatin) (3 ounce pkg)
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2 cups thawed Cool Whip topping
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