There are actually 11 spices in the above combination, but an additional 3 ingredients were necessary to derive that special flavor. Place all ingredients in blender with on/off speed for 3 to 4 minutes to pulverize, or rub through a fine strainer. Store in an airtight container so it will not lose potency.
To use, add 1 ounce of the mix to each cup of flour for coating chicken.
This recipe yields about 3/4 cup of seasoning mix.
