Recipes - print - Deer Bologna 2

Deer Bologna 2 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--118933/deer-bologna-2.asp
Directions
Mix together and divide into rolls. Bake 9 hrs. at 200 degrees. Turn after 4 1/2 hrs. Bake on a rack so that the grease will run out.
 
 
Ingredients
-10 pounds ground deer meat
-5 teaspoons mustard seeds
-5 teaspoons black pepper
-3 teaspoons peppercorns
-3 teaspoons garlic salt
-7 tablespoons Mortons Quick Cure Salt
-5 teaspoons liquid smoke
-1/4 cup brown sugar