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Cheesy Potato Skillet - Recipe

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Cheesy Potato Skillet Recipe
Directions
  • Cook bacon in large non stick skillet on medium heat until crisp. Remove bacon from skillet, reserving 3 Tbsp. drippings in skillet. Drain bacon on paper towels.
  • Add onion and potatoes to skillet, cover. Cook on medium high heat 14 minutes or until potatoes are browned, stirring occasionally. Stir in cheese.
  • Make 6 small wells in potato mixture, fill each well with one egg.
  • Top with bacon and cook covered 3 or 4 minutes or until eggs are cooked to your liking. Let stand one minute.
 
 
Prep Time: 20 minutes
Cook Time: 45 minutes
Serving Size: 6
Ingredients
-6 sliced bacon
-1 onion (small)
-4 cups southern style hash browns
-1 1/2 cups shredded cheddar cheese
-6 eggs