| | Directions | | Mix all ingredients. Heat on stove to dissolve sugar. Store in refrigerator. |
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| Ingredients | | - |  | 32 ounces Ketchup |
| - |  | 1 1/2 tablespoons Dales steak sauce |
| - |  | 1/2 teaspoon liquid smoke |
| - |  | 2 tablespoons apple cider vinegar |
| - |  | 1/2 teaspoon Tabasco sauce |
| - |  | dash of salt |
| - |  | onion powder, to taste |
| - |  | garlic powder, to taste |
| - |  | pepper, to taste |
| - |  | 1 1/2 cups brown sugar |
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