| | Directions | | Blend with a mixer. Keep in the frig. |
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| Ingredients | | - |  | 1 cup cooked ham (ground) |
| - |  | 1/2 cup shredded cheddar cheese |
| - |  | 2 tablespoons mayo |
| - |  | 2 tablespoons horseradish mustard |
| - |  | 3 ounces cream cheese |
| - |  | 1 tablespoon Chopped Onion |
| - |  | 3/4 cup sauerkraut |
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