Recipes - print - CAVATINI 21

CAVATINI 21 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--115431/sarahs-pesto-pasta.asp
Directions
Cook and drain pasta, al dente'. Brown beef, onion and pepper; stir in pepperoni. Cook until heated through; drain and add sauce. Put 1/2 pasta into well greased 3 qt. baking dish. Layer pasta, sauce, cottage cheese and 1/2 Mozzarella cheese. Repeat layers omitting cottage cheese on second layer. Bake uncovered 30-35 minutes in 350° oven.
 
 
Ingredients
-3 cups pasta (rigatoni, rotini, mostacolli work well)
-1 pound Ground Beef
-1 onion, chopped (small)
-1 green pepper, chopped
-3 ounces pepperoni
-32 ounces spaghetti sauce
-1 cup cottage cheese (I use a little more)
-8 ounces Mozzarella cheese