| | Directions | | Brown and crumble sausage in medium size skillet. Drain sausage and return to pan. Add cream cheese and tomatoes. Mix well and serve on tortilla chips. |
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| Ingredients | | - |  | 1 pound ground pork sausage |
| - |  | 1 package cream cheese (8 ounce pkg) |
| - |  | 1 can mild rotelle tomatoes |
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