| Directions | Mix all ingredients with enough mayonnaise to form onto serving plate. Refrigerate at least 4 hours or overnight. Spread with jalapeno jelly just before serving with cracker of your choice. |
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Ingredients | - | | 1 package shredded cheddar cheese (8 ounce pkg) |
- | | 1 bunch green onions, chopped |
- | | 1 cup pecans, chopped |
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