| | Directions | | Boil eggs; drain and run cold water over eggs; let sit in water until cool. Remove shells; cut eggs in half the short way. Mash egg yolks, stir in mayonnaise, mustard, relish, and salt. Fill egg with yolk mixture and top each half with olive. Chill. Fun for Halloween parties! |
|
|
| Ingredients | | - |  | 6 eggs |
| - | | 2 tablespoons mayonnaise |
| - | | 1 tablespoon mustard |
| - | | 1 tablespoon sweet pickle relish |
| - | | 1/4 teaspoon salt |
| - | | 6 green olives, sliced inch half the short way |
| |
| |
