- Heat oven to 350 degrees F. Separate dough into 8 triangles.
- Place 1 piece of ham on each triangle; place 2 strips of cheese down center of ham. Fold in edges of ham to match shape of dough triangle.
- Roll up each crescent, ending at tip of triangle. Place with tips down on ungreased cookie sheet.
- Bake 15 to 19 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm. Can also be served cold as a snack or lunch wrap.
|Prep Time: 15 minutes|
Cook Time: 20 minutes
|-||1 can refrigerated crescent dinner rolls (8 ounce can)|
|-||8 slices cooked ham, thin or about 1 1/2 cups of diced ham|
|-||4 slices Cheddar cheese, cut into strips|