Preheat oven to 400 degrees. Make stuffing according to package directions with butter and water.
Combine everything except cheese & stuffing mix. Place meat mixture in 2 1/2 or 3 qt casserole dish and top with cheese. Top other layers with stuffing mixture. Bake uncovered at 400 degrees for 30 minutes.
Ingredients
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1 package Cornbread Stuffing
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1/2 stick butter
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1 1/2 cups HOT water
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1 cup cheese
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1/2 cup green pepper, chopped
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1 pound ground beef, cooked
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1 cup onion, chopped
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1 can tomatoes (16 ounce can)
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1 can corn, drained
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2 tablespoons chili powder
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1 can pitted ripe olives (16 ounce can)
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