Cook broccoli in small amount of water until tender. Brown onion in butter and add to mixture. Mix all together and place in 9X13 pan and bake 1 1/2 hours at 375°.
Ingredients
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1 jar cheese whiz (8 ounce jar)
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2 cans cream of chicken soup
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1/2 cup milk
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2 packages chopped broccoli (10 ounce pkgs)
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4 tablespoons Oleo
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4 cups ham - finely chopped
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2 cups cooked rice
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1/4 cup chopped onion
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