| | Directions | | Mix everything except sauce ingredients together, shape into balls of desired sizes. Brown in skillet on all sides. Pour 1 quart of tomato juice over all. Add 1/2 cup of chili sauce. Cover and simmer until done, about 1 hour. Be careful not to scorch. |
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| Ingredients | | - |  | 1 1/2 pounds hamburger |
| - | | 1/2 cup uncooked rice |
| - | | 1 onion, diced |
| - | | 1 teaspoon Salt |
| - | | 1/2 - 3/4 cup oatmeal |
| - | | pepper to taste |
| - | | 1 egg |
| - | | 2 tablespoons ketchup |
| - | | Sauce |
| - | | 1 quart tomato juice |
| - | | 1/2 cup chili sauce |
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