| | Directions | | Melt butter in skillet, Sauté onion and celery. In a separate bowl, mix bread, eggs and water. Pour onion mix into bread. Add potatoes and sausage. Stir together. Pour into casserole dish. Bake at 350° for 1 hour or until potatoes are soft. |
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| Ingredients | | - |  | 3 potatoes, diced |
| - |  | 3 cups bread cubes |
| - |  | 2 pieces celery, diced |
| - |  | 1/2 onion, chopped |
| - |  | 3 tablespoons butter |
| - |  | 2 Eggs |
| - |  | 1/2 cup water |
| - |  | 2 pounds fresh pork sausage |
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