Preheat oven to 375. Combine soup and water and mix well. Add rice & mushrooms (optional). Pour mixture into large casserole dish. Place chicken breasts on top. Bake one hour covered.
Ingredients
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4 boneless, skinless chicken breasts
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1 can cream of chicken or cream of mushroom soup
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1 cup water
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1 cup rice (uncooked)
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1 can mushroom pieces (optional) (small can)
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